FINECUISINE

CATERING MENU
Hors d'oeuvres Appetizers Main course Dessert Sides
Tier I
Canapés
Crab puff
Salad
Seafood mix
Tier I
Quesadillas
Nems
Pigs in a blanket
Mini pizzas
Squash soup
Tier I
Fried chicken
Baked fish
Okra soup
Hot honey wings
Tier I
Pies
Cheesecake
Chocolate glaze cookies
Brownies
Tier I
Fries
Mashed potatoes
Coleslaw
Potato salad
Biscuits
Tier II
Ham wraps
Deviled eggs
Savory tuna muffins
Tier II
Rissoles
Bricks
Pigs in a blanket
Lumpias
Mini kebab
Tier II
Senegalese rice
Sea food boil
Liver skewers
Chicken tajine
Cordon bleu
Tier II
Fruit salad
Fruit crepes
Dessert waffle
Tier II
Cheese bread
Potato wedges
Fried rice
Mac & cheese
Tier III
Shrimp avocado salad
Nachos
Tuna spread
Crab toast
Vol au vents
Tier III
Noodle salad
Beef or chicken sliders
Coconut shrimp
Mini shawarma
Tier III
Sweet barbecue chicken
Red snapper filet
Lamb rice
Tier III
Verrines
Chocolate tart
Exotic fruit beignets
Chouquettes
Tier III
Roasted seasonal veggies
Scalloped potatoes
Tier IV
Salmon cheese wraps
Oysters
Ciabatta tomato toast
Cheese board
Caviar
Tier IV
Rice salad
Mini quiches
Beef phyllos
Crispy shrimp
Beef bo bun
Tier IV
Lamb chops
Royal paella
Steak
Smoked chicken
Tier IV
Lemon curd cookies
Tiramisu
Flan
Dutch apple pie
Tier IV
Rocket salad
Stuffed bread
Poutine
Note
  • This is not the complete menu.
  • If you have any special meal request, we can make sure to accomodate to the extent of our capacities.
  • Make sure to specify any food restriction or allergy you might have.